Our fresh, delicious sliced Seedless Jewish Rye Bread does an admirable job of holding everything together. It's not your average grocery store rye - this is the real deal!
Note: our rye does not contain the preservatives found in most mass-produced breads. Therefore it can go stale quickly - we recommend storing it in the fridge or freezer to preserve the quality. Before serving, simply place in a toaster for 30-45 secs to warm (but not toast) the bread for best taste.
Each loaf has approximately 16 slices - enough for 8 sandwiches!
