Katz's Deli Mini Latkes

Just in time for the High Holidays: our customer-favorite potato pancakes are now available for nationwide shipping! Each order comes with 8 mini latkes, which are perfectly crispy and golden brown after a quick stovetop fry (see cooking instructions below). Note: sour cream and applesauce not included **Please note that the mini latkes are roughly the size of silver dollars.**

Recommended cooking instructions: 

    In a frying pan, add 1 inch of canola oil or other vegetable-based oil. Use enough to ensure that latkes will be fully submerged. Do not use olive or any nut-based oil as this will change the flavor. 
    Heat oil to around 350 degrees before adding latkes. 
    Fry latkes 30-60 seconds per side and pat dry with a paper towel or napkin.
     Your latkes will come out crispy and golden brown!

Alternative cooking instructions:

    Preheat oven to 500 degrees
    Heat latkes in oven for 12 minutes
    Latkes will come out hot and steamed, but not as crispy as frying method!

 We DO NOT recommend microwaving mini latkes