Zingerman's Nor'easter Cabot Cheddar Cheese

The cheddar we put our name on.

We worked with the cheesemakers at Cabot Creamery for nearly a year to find a cheddar we wanted to call our own and now it's here!

Aged just under a year, it's a great snacking cheddar. We select batches that feature creamy texture and hearty, savory flavors that pair well with salami, crackers, crusty bread, beer, wine... Just about anything you want to eat with cheddar will be great with this one. 

It's the perfect accompaniment to your next cheeseburger. At Zingerman's Roadhouse restaurant, this is the cheddar used in our award-winning Mac n Cheese. It also makes delicious grilled cheese sandwiches; or to turn that grilled cheese up to 11, add a slice or three of bacon and a pile of caramelized onions.

Grab a block or two and spread the cheese love. 

Our current supply of Nor'Easter cheddar is hand cut into half-pound blocks and wrapped in our special cheese bags—but it's the same cheese as we usually have in wrapped in wax!

Cow's milk
Pasteurized
Vegetarian rennet